Disposable HDPE/LDPE Gloves are commonly used in life, and have a wide range of uses in various fields such as home life, catering, beauty, medical and chemical industries.

1. When preparing ingredients.
When the kitchen staff prepares the cutting and matching of ingredients, they have to cut and match a very large number of ingredients, considering the large daily flow of customers in the restaurant. In order to ensure the speed of serving food.
Wearing a puncture-resistant, tear-resistant disposable PE gloves can reduce the occurrence of dangerous accidents and give the kitchen staff safety.

2, when making.
When preparing food, chefs are prone to accidentally mixing hand dander into the food without realizing it, thus creating a food safety hazard.
Choose a brightly colored disposable nitrile gloves that have passed the SGS food grade national standard test certification to strictly ensure the safety and health of food production. It can visibly distinguish the color of gloves and food, timely management and inspection of the production process errors.

3, when passing dishes.
Whenever we go to the cafeteria to eat, the chef serving food always wears disposable gloves to avoid mixing hand bacteria into the food when the hands are in direct contact with the serving tools.
Wear a disposable PE gloves, easy to put on and take off, while avoiding hand bacteria into the food, in hand health good food hygiene between the establishment of a safe protective barrier.

4, at the end of the day.
After we dine out in restaurants, kitchen staff need to clean up the remnants, clean the plates, dispose of garbage, etc. In this process, the hands will come into contact with the oil and grease left on the food plates, and when handling garbage, they will also accidentally be damaged by the bones, shells or thorns of food to the skin.

They need a disposable nitrile glove that is resistant to grease, punctures and tears. The thicker and more durable type is more suitable. Translated with www.DeepL.com/Translator (free version)